Silver Surfer Today

Our Latest Competition

What a little gem of a place. Tuck away at the back of the Barbican, set in a lovely position. We had a two course meal with a glass of prosecco each.

We had starters of homemade focaccia bread, provola cheese, gaeta olives and organic extra virgin olive oil and buffalo mozzarella with marinated pumpkin squash. The mozzarella cheese was superb and the bread was fresh and tasty. Our main meal consisted of spaghetti with a fresh basil and tomato sauce and paccheri pasta with pumpkin and sage sauce. We enjoyed a bottle of organic red wine and at around £14.00

All the dishes were fresh and tasty, the staff friendly and they made us feel very welcomed.

I would highly recommend this restaurant whether you are a vegetarian or not. In fact you would be missing out on enjoying home tasting fresh delights.

To enjoy a free two course meal for two with a glass of prosecco each.

Please answer the following question.

What is mozzarella cheese traditionally made from:

1. Goats Milk
2. Ewes Milk
3. Buffalos Milk

Competition ends week ending 9th March 2012 the offer will last for 3 months.

If you wish to book a table for a special price of £17.50* for a 3 course meal per person please call the restaurant and quote reference SilverSurferToday

44 Cloth Fair
London
EC1A 7JQ
0207 6007778

*not valid on 14th February 2012






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